Food Safety Level 2

30.00 Excl. VAT

CPD accredited food safety training written by food safety expert Richard Sprenger this e-learning course meets all mandatory training requirements.

Description

Protect your staff, your company and your customers

Food safety is a constant concern for the public. It’s important your employees understand their roles and responsibilities.

  • Improve your food safety
    Ensure knowledge of food safety among all staff is at the required level
  • Combat microbiological hazards
    Understand microbiological hazards and how to manage and reduce them
  • Avoid food poisoning
    Get to grips with how food poising occurs, and the measures needed to prevent it
  • Control contamination hazards
    Learn the essentials on contamination control and how to implement preventative measures
  • Address personal hygiene
    Food handlers have a responsibility to observe high standards of personal hygiene
  • Handle cleaning and disinfection
    Improve knowledge of how to effectively clean and disinfect your food preparation areas
  • Control pests
    Don’t let pests become a menace, find out how to prevent a pest problem
  • Safely handle and store food
    Know the best way to stock and handle food to preserve the highest quality
  •  Food safety management systems
    Learn how to successfully implement food safety management systems such as HACCP

 

The perfect course for anyone who handles, prepares or serves food

The ideal course for…

Extend your knowledge…

kitchen staff

who need to know how to
prepare food safely

food servers

who need to know how to
serve food safely

anyone in the food industry

needs to have an introduction to allergens

supervisors and managers

should be equipped with our level 3 course knowledge

 

This course is ideal for those who work in a catering environment. This may include restaurants, cafes, hotels, bars, fast-food outlets, takeaways,

 mobile food trucks, kitchens, hospitals, schools and colleges.

We also offer a Food Safety in Manufacturing Level 2 course for those working in a manufacturing environment.

 

A learning experience that will be remembered

  • Interactive exercises
    Keep your learners and employees engaged with interactive exercises
  • Written by experts
    Content created by our industry and subject matter experts
  • Compelling imagery
    Visual references to help learners understand the information
  • Simple to follow
    Course delivered in bite sized chunks to suit all learners
  • Quizzes / assessments
    Knowledge checks throughout enable learners to stay on track
  • Additional resources
    Downloadable PDF of the Protection Academy Food Safety Level 2 Handbook

 

Convenient and accredited

Get the knowledge you need without losing productivity.

  • Accredited
    CPD and Protection Academy accredited with instant access to a PDF certificate
  • Self paced
    Learn at your own pace anytime using our online platform
  • 4-6 Hours
    Get up to speed in just a few hours (average completion time)
  • Accessible
    Available on a wide range of devices, includes audio, video and transcripts

Our courses are compatible with most popular desktops and tablets
* Mobile phones are not recommended

 

Upskill and qualify your workforce

Employers can benefit from staff retention and investing in their workforce, improving the confidence and skills of their staff.

  • Get the full distance learning package
  • Order e-learning courses
    Get the perfect distance learning resources for your employees and learners. Order the course and the quantity you need.
  • Schedule e-assessment with remote invigilation
    Our innovative remote invigilation solution enables your learners to sit exams from the comfort of their own home or isolated workspace.
  • Get your learners qualified!
    Meet the mandatory training requirements for a recognised qualification. Learn, be assessed, qualify and receive an e-certificate in 24 hours.
    You must sit an exam with a recognised training provider.

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